Asian Spaghetti with Ham and Soy Sauce

This is an innovative dish with soy sauce to give a different kind of spaghetti. It's quick to make too!
Ingredients
  • 1/2 pound spaghetti
  • 1/2 red pepper
  • 3 cloves garlic
  • 1 tbsp. olive oil
  • 2 tbsp. soy sauce
  • 1/4 onion
  • 20 bite size chunks of ham
  • 1/2 tomato
Directions
  1. Chop red pepper and garlic into small pieces.
  2. Slice onion, and tomato into bite-size.
  3. Pour olive oil and heat the pan.
  4. When heated, cook garlic and red pepper until lightly brown.
  5. Add onion, ham and tomato.
  6. Cook noodle in boiling water.
  7. Put cooked noodle into the pan and stir for 1-2 minutes.
Additional Notes
Feel free to substitute any noodle or vegetable based on your preference.