Beth's Green Bean Casserole

Recipe Images

3 tbsp. butter, melted

3 cans French-style green beans

2 tbsp. flour

1 tsp. salt

1/2 lb. cheddar cheese, grated

1 tsp. sugar

1/2 cup corn flakes or bread crumbs

1/4 tsp. pepper

1 cup sour cream

1/2 cup French fried onion rings

1/2 can cream of mushroom soup

bethstill

This is a different take on the classic green bean casserole. Our family loves it, and it's the only one we make nowadays.

Stir flour into melted butter and heat gently; remove from heat

Stir in seasonings, sour cream, onions, and soup

Add to beans in a shallow baking pan

Cover with grated cheese and corn flakes or bread crumbs

Bake for 30 minutes at 350 degrees