Hash Brown and Ground Beef Pizza

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1/2 - 1 lb ground beef, lightly browned

1 can of cream of celery soup

1 can tomato soup

1/8 cup finely chopped onion

1 clove of garlic minced

2 cups shredded cheddar cheese

2 1/2 cups of frozen hash browns thawed

niccare

This is not your typical pizza recipe. It's almost a breakfast or lunch by itself. Deliciousness guaranteed!

Brown the ground beef with the garlic and onion

Add the can of tomato soup

In a small bowl mix the cream of celery soup, one cup of shredded cheese, and hash browns

Using a pie plate or round pizza pan, press the hash brown mixture covering the bottom of the pan and leaving some to go up the side of the dish

Bake for 20 minutes at 450 degrees until beginning to become crispy

Remove for the oven and add a thin layer of shredded cheese from the remaining cheese

Add the burger and top off with cheese

Place in the oven for another few minutes to melt the cheese

Cut into wedges to serve

You could substitute the ground beef with a mild sausage or half of each.